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Ravioli di ricotta
Ravioli di ricotta provides 241 kcal per 100 g, with 1.6 g of sugars and 8.9 g of protein. That is 49% less sugar than the average product in this category. It is listed in the Ravioli with ricotta and spinach category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 241 kcal | 221 +9% |
| Total fat | 10 g | 7.5 +33% |
| Saturated fat | 7.1 g | 3.2 +125% |
| Carbohydrates | 28 g | 29.1 |
| Total sugars | 1.6 g | 3.2 −49% |
| Dietary fiber | 2.1 g | 2.9 −28% |
| Protein | 8.9 g | 8.3 +7% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 122 Ravioli with ricotta and spinach products on Foodmetria.
Compared with other ravioli with ricotta and spinach
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8032622090550
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioli di ricotta?
Ravioli di ricotta contains 241 kcal per 100 g.
How much sugar is in Ravioli di ricotta?
Ravioli di ricotta has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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