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Ravioli di magro
Ravioli di magro by Eurospin provides 249 kcal per 100 g, with 3.9 g of sugars and 9 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheese ravioli category and comes in a 1 kg pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 249 kcal | 232 +7% |
| Total fat | 5.3 g | 7.4 −28% |
| Saturated fat | 1.9 g | 3.5 −46% |
| Carbohydrates | 41 g | 31.1 +32% |
| Total sugars | 3.9 g | 3 +29% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 1.5 g | 1.9 −23% |
| Protein | 9 g | 9.5 −5% |
| Salt | 1 g | 1 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 201 Cheese ravioli products on Foodmetria.
Compared with other cheese ravioli
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pasta (60%): farina di _grano_ tenero tipo "00" 57%, semola di _grano_ duro, _uova_ 14%, acqua. Ripieno (40%): ricotta 30% (siero di _latte_, sale, correttore di acidità: E270), acqua, formaggio 10% (_latte_, sale, caglio, fermenti lattici), siero di _latte_, fiocco di patate, olio di semi di girasole, pangrattato (farina di _grano_ tenero tipo "0", lievito di birra, sale), sale, fibra vegetale, aroma. Può contenere tracce di _senape_, _soia_, _lupini_, _sedano_, _pesce_, _crostacei_ e _frutta_ a _guscio_.
- Allergens
- EggsGlutenMilk
- May contain traces
- CeleryCrustaceansFishLupinMustardSoybeansFruttaGuscio
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 kg
- Sold in
- Italy
- Barcode
- 8017596110640
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioli di magro?
Ravioli di magro contains 249 kcal per 100 g.
How much sugar is in Ravioli di magro?
Ravioli di magro has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ravioli di magro healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioli di magro vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioli di magro contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery, crustaceans, fish, lupin, mustard, soybeans, frutta, guscio. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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