Ravioli con Funghi Porcini by Avesani

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Ravioli con Funghi Porcini

by Avesani 500 g in Mushroom ravioli Barcode 8011242121387
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Ravioli con Funghi Porcini by Avesani provides 304 kcal per 100 g, with 4.9 g of sugars and 14.9 g of protein. That is 78% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Mushroom ravioli category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
11.6 g · Moderate
Saturated fat
3.6 g · Moderate
Sugars
4.9 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 304 kcal 234 +30%
Total fat 11.6 g 7.4 +56%
Saturated fat 3.6 g 2.8 +28%
Carbohydrates 35.1 g 31.5 +12%
Total sugars 4.9 g 2.8 +78%
Protein 14.9 g 9.1 +63%
Salt 1.4 g 1.1 +33%

Category average across 42 Mushroom ravioli products on Foodmetria.

Compared with other mushroom ravioli

Calories higher 14%
Sugars higher 12%
Salt higher 10%
Saturated fat higher 24%
Protein top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 g
Sold in
Italy
Barcode
8011242121387

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ravioli con Funghi Porcini?

Ravioli con Funghi Porcini contains 304 kcal per 100 g.

How much sugar is in Ravioli con Funghi Porcini?

Ravioli con Funghi Porcini has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ravioli con Funghi Porcini healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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