Ravioli cèpes & champignons, ail & persil BIO 250g

by Les Artisans du Bio 250 g in Ravioli with vegetables Barcode 3760098453948

Ravioli cèpes & champignons, ail & persil BIO 250g

Poor nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Ravioli cèpes & champignons, ail & persil BIO 250g by Les Artisans du Bio provides 251 kcal per 100 g, with 1.9 g of sugars and 7.1 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Ravioli with vegetables category and comes in a 250 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
4.1 g · Moderate
Sugars
1.9 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 251 kcal 198 +27%
Total fat 7 g 6.2 +13%
Saturated fat 4.1 g 2.2 +88%
Carbohydrates 38 g 27.9 +36%
Total sugars 1.9 g 3.2 −40%
Dietary fiber 2.5 g 2.7 −8%
Protein 7.1 g 6.5 +9%
Salt 1.1 g 1 +11%

Category average across 158 Ravioli with vegetables products on Foodmetria. Values are for the prepared product.

Compared with other ravioli with vegetables

Calories higher 33%
Sugars lower 20%
Salt higher 38%
Saturated fat higher 16%
Protein top 56%
Fiber top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pâte 57% : semoule de BLE dur*, eau, OEUFS*. Farce 43% : CREME fraîche*, oignons*, flocons de pomme de terre*, cèpes* 4,6%, chapelure* (dont GLUTEN*), champignons de Paris* 3%, persil* 2,1%, eau, sel, huile de tournesol*, extrait de levure*, ail* 0,2%, huile d'olive vierge extra*, muscade*, jus de citron*, poivre*.

Palm oil freeNot veganMaybe vegetarian
Allergens
EggsGlutenMilk
May contain traces
CeleryFishSoybeans

Product details

Quantity
250 g
Labels & certifications
OrganicCertified by EcocertEU OrganicFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3760098453948

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Ravioli cèpes & champignons, ail & persil BIO 250g?

Ravioli cèpes & champignons, ail & persil BIO 250g contains 251 kcal per 100 g.

How much sugar is in Ravioli cèpes & champignons, ail & persil BIO 250g?

Ravioli cèpes & champignons, ail & persil BIO 250g has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ravioli cèpes & champignons, ail & persil BIO 250g healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ravioli cèpes & champignons, ail & persil BIO 250g vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ravioli cèpes & champignons, ail & persil BIO 250g contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery, fish, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Ravioli cèpes & champignons, ail & persil BIO 250g? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More ravioli with vegetables

View all →

More from Les Artisans du Bio

View all →