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Ravioli cacio e pepe
Ravioli cacio e pepe by Pastificio Valle Oro provides 278 kcal per 100 g, with 9.1 g of sugars and 9.8 g of protein. That is 346% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Fresh egg pasta category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 278 kcal | 270 |
| Total fat | 5.4 g | 4 +36% |
| Saturated fat | 3 g | 1.3 +135% |
| Carbohydrates | 48 g | 47 |
| Total sugars | 9.1 g | 2 +346% |
| Protein | 9.8 g | 10.4 −6% |
| Salt | 0.9 g | 0.5 +94% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 113 Fresh egg pasta products on Foodmetria.
Compared with other fresh egg pasta
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 250 g
- Labels & certifications
- No palm oil
- Sold in
- Italy
- Barcode
- 8051166891911
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioli cacio e pepe?
Ravioli cacio e pepe contains 278 kcal per 100 g.
How much sugar is in Ravioli cacio e pepe?
Ravioli cacio e pepe has 9.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ravioli cacio e pepe healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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