Ravioli au coulis de langoustines

by La Pointe De Penmarc’h 400g in Raviolis Barcode 3660902500403
Average nutritional quality
Ultra-processed food

Ravioli au coulis de langoustines by La Pointe De Penmarc’h provides 74 kcal per 100 g, with 1.7 g of sugars and 3.3 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raviolis category and comes in a 400g pack. Contains: crustaceans, eggs, fish, gluten, milk.

Nutrient levels per 100 g

Fat
2.4 g · Low
Saturated fat
1.4 g · Low
Sugars
1.7 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 74 kcal 214 −65%
Total fat 2.4 g 7 −66%
Saturated fat 1.4 g 2.9 −51%
Carbohydrates 9.2 g 27.8 −67%
Total sugars 1.7 g 3.3 −49%
Added sugars 1.1 g 0.6 +87%
Protein 3.3 g 8.6 −61%
Salt 1.2 g 1.1 +7%

Category average across 93 Raviolis products on Foodmetria.

Compared with other raviolis

Calories lower 1%
Sugars lower 22%
Salt higher 33%
Saturated fat lower 24%
Protein top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Coulis de langoustines 82,5% : Eau, tomates (tomates pelées concassées, jus de tomate, acidifiant : acide citrique), langoustines entières 6%, double concentré de tomates, oignons, crème (crème, stabilisant : carraghénanes), sel, beurre, persil, sucre, ail, estragon, piment. Ravioli 17,5% : semoule de blé duré, eau, œufs frais, ricotta, thon listao, huile de tournesol, sel, persil, algues, poivre.

Palm oil freeNot veganNot vegetarian
Allergens
CrustaceansEggsFishGlutenMilk

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400g
Sold in
France
Barcode
3660902500403

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ravioli au coulis de langoustines?

Ravioli au coulis de langoustines contains 74 kcal per 100 g.

How much sugar is in Ravioli au coulis de langoustines?

Ravioli au coulis de langoustines has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ravioli au coulis de langoustines healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ravioli au coulis de langoustines vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ravioli au coulis de langoustines contain?

According to the label data it contains: Crustaceans, Eggs, Fish, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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