Ravioli al Branzino by StemarPast

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Ravioli al Branzino

by StemarPast 1000 g in Fresh pasta Barcode 8013650001046
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Ravioli al Branzino by StemarPast provides 262 kcal per 100 g, with 0.7 g of sugars and 19.4 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Fresh pasta category and comes in a 1000 g pack.

Nutrient levels per 100 g

Fat
6.4 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
0.7 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 262 kcal 265
Total fat 6.4 g 5.9 +8%
Saturated fat 2.5 g 2.6
Carbohydrates 29 g 41.7 −31%
Total sugars 0.7 g 2.6 −73%
Dietary fiber 1.4 g 2.8 −50%
Protein 19.4 g 10.5 +84%
Salt 1.2 g 1.3

Category average across 973 Fresh pasta products on Foodmetria.

Compared with other fresh pasta

Calories lower 37%
Sugars lower 8%
Salt higher 30%
Saturated fat higher 42%
Protein top 1%
Fiber top 88%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
1000 g
Sold in
Italy
Barcode
8013650001046

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ravioli al Branzino?

Ravioli al Branzino contains 262 kcal per 100 g.

How much sugar is in Ravioli al Branzino?

Ravioli al Branzino has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ravioli al Branzino healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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