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Ravioli à la carbonara
Pâtes à la farine de blé tendre et à la semoule de blé dur aux œufs farcies à la ricotta, aux œufs et à la poitrine fumée
Ravioli à la carbonara by AUCHAN provides 272 kcal per 100 g, with 7.3 g of sugars and 11 g of protein. That is 111% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raviolis frais au fromage category and comes in a 0.3 kg pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 150 g (150 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 272 kcal | 408 kcal | 266 | |
| Total fat | 10 g | 15 g | 19% | 9 +12% |
| Saturated fat | 5.7 g | 8.6 g | 43% | 3.5 +62% |
| Carbohydrates | 34 g | 51 g | 19% | 34.4 |
| Total sugars | 7.3 g | 11 g | 3.5 +111% | |
| Added sugars | 0.1 g | 0.1 g | 0% | 0.1 −54% |
| Dietary fiber | 1.1 g | 1.7 g | 6% | 2.7 −60% |
| Protein | 11 g | 16.5 g | 33% | 10.5 |
| Salt | 1 g | 1.5 g | 1.1 −6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 25 Raviolis frais au fromage products on Foodmetria.
Compared with other raviolis frais au fromage
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farce 50% : ricotta (sérum de LAIT, LAIT, crème (LAIT), sel) 11%, crème (LAIT) 7,5%, ŒUFS 6,6%, chapelure (farine de BLÉ tendre, eau, sel, levure), sérum de LAITen poudre, poitrine fumée (viande de porc, sel, arômes naturels,antioxydant : ascorbate de sodium conservateur : nitrite de sodium) 4,7%, fromage pecorino au LAITde brebis, jambon cru fumé speck (viande de porc, sel, épices, dextrose,plantes aromatiques, conservateurs : nitrite de sodium, nitrate depotassium), eau, sel, poivre noir 0,1%. Pâte 50% : farine de BLÉ tendre 25%, semoule de BLÉ dur 10,7%, ŒUFS 10%, eau. Traces éventuelles de crustacés, poissons, fruits à coque, céleri et mollusques. Pourcentages exprimés sur le total de la recette. Élaboré à partir de lait origine UE et non UE
- Allergens
- EggsGlutenMilk
- May contain traces
- CeleryCrustaceansFishMolluscsNuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 0.3 kg
- Serving size
- 150 g (150 g)
- Labels & certifications
- NutriscoreNutriscore Grade D
- Sold in
- France, world
- Barcode
- 3596710490271
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioli à la carbonara?
Ravioli à la carbonara contains 272 kcal per 100 g and about 408 kcal per serving (150 g (150 g)).
How much sugar is in Ravioli à la carbonara?
Ravioli à la carbonara has 7.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ravioli à la carbonara healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioli à la carbonara vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioli à la carbonara contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery, crustaceans, fish, molluscs, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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