Ratatouille Provençale by Jean Martin

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Ratatouille Provençale

by Jean Martin 720 g e in Ratatouille Barcode 3271514124712
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Processed food
Green-Score
b
Environmental impact estimate

Ratatouille Provençale by Jean Martin provides 115 kcal per 100 g, with 3.1 g of sugars and 1.1 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Ratatouille category and comes in a 720 g e pack.

Nutrient levels per 100 g

Fat
9.7 g · Moderate
Saturated fat
1 g · Low
Sugars
3.1 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 115 kcal 70 +64%
Total fat 9.7 g 4.1 +136%
Saturated fat 1 g 0.6 +55%
Carbohydrates 5.2 g 6 −14%
Total sugars 3.1 g 3.8 −18%
Added sugars 0.3 g 0.7 −59%
Dietary fiber 1.2 g 2 −40%
Protein 1.1 g 1.4 −23%
Salt 0.5 g 0.8 −31%

Category average across 506 Ratatouille products on Foodmetria.

Compared with other ratatouille

Calories higher 7%
Sugars lower 30%
Salt lower 24%
Saturated fat higher 13%
Protein top 71%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomates (35%), aubergines (24%), courgettes (17%), poivrons rouges (11%), huile de tournesol, huile d'olive vierge extra, sel, persil, ail, sucre, thym (0,06%), poivre.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
720 g e
Labels & certifications
No coloringsNo preservativesCooked in FranceGreen DotCuisiné en Provence
Sold in
France
Barcode
3271514124712

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ratatouille Provençale?

Ratatouille Provençale contains 115 kcal per 100 g.

How much sugar is in Ratatouille Provençale?

Ratatouille Provençale has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ratatouille Provençale healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Ratatouille by Nutri-Score Highest-Protein Ratatouille Least Processed Ratatouille Lowest-Calorie Ratatouille Best Low-Sugar Ratatouille

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