Ratatouille

by All Seasons 750g in Ratatouille Barcode 4068262002329
Very good nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Ratatouille by All Seasons provides 33 kcal per 100 g, with 3.6 g of sugars and 1.1 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ratatouille category and comes in a 750g pack.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.1 g · Low
Sugars
3.6 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 33 kcal 70 −53%
Total fat 0.6 g 4.1 −85%
Saturated fat 0.1 g 0.6 −84%
Carbohydrates 4.9 g 6 −19%
Total sugars 3.6 g 3.8 −5%
Added sugars 1.2 g 0.7 +61%
Dietary fiber 1.8 g 2 −10%
Protein 1.1 g 1.4 −23%
Salt 0.8 g 0.8

Category average across 506 Ratatouille products on Foodmetria.

Compared with other ratatouille

Calories lower 6%
Sugars lower 45%
Salt higher 42%
Saturated fat lower 4%
Protein top 71%
Fiber top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Légumes en proportion variable 91% (courgettes, pulpe de tomates (tomates, purée de tomates, correcteur d'acidité: acide citrique), aubergines, oignons, poivrons), sucre, double concentré de tomates, amidon transformé de maïs, sel, huile d'olive vierge 0,5%, jus concentré de citron, ail, épice et plantes aromatiques.

Palm oil freeMaybe veganMaybe vegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
750g
Sold in
France
Barcode
4068262002329

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ratatouille?

Ratatouille contains 33 kcal per 100 g.

How much sugar is in Ratatouille?

Ratatouille has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ratatouille healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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