Rallado estilo mozzarella

by Flax&Kale in Shredded cheese substitutes Barcode 8435608804866
Bad nutritional quality
Green-Score
c
Environmental impact estimate

Rallado estilo mozzarella by Flax&Kale provides 283 kcal per 100 g, with 0 g of sugars and 2.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Shredded cheese substitutes category.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
19 g · High
Sugars
0 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 283 kcal 294
Total fat 21 g 21.7
Saturated fat 19 g 15.4 +23%
Carbohydrates 22 g 21.9
Total sugars 0 g 0.7 −100%
Dietary fiber 0.4 g 1.6 −75%
Protein 2.5 g 2.7 −7%
Salt 1.5 g 2 −24%

Category average across 71 Shredded cheese substitutes products on Foodmetria.

Compared with other shredded cheese substitutes

Calories lower 47%
Sugars lower 1%
Salt lower 11%
Saturated fat higher 38%
Protein top 30%
Fiber top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
VegetarianVeganCalcium sourceEuropean Vegetarian UnionEuropean Vegetarian Union VeganNo lactoseRich in vitamin B12Rich in vitamin D
Sold in
Spain
Barcode
8435608804866

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rallado estilo mozzarella?

Rallado estilo mozzarella contains 283 kcal per 100 g.

How much sugar is in Rallado estilo mozzarella?

Rallado estilo mozzarella has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Rallado estilo mozzarella healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Rallado estilo mozzarella vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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