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Ragù alla salsiccia
Ragù alla salsiccia by Barilla provides 92 kcal per 100 g, with 4.2 g of sugars and 4.5 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 180 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 92 kcal | 194 −53% |
| Total fat | 4.2 g | 12.8 −67% |
| Saturated fat | 1.4 g | 2.4 −42% |
| Carbohydrates | 6.5 g | 16.2 −60% |
| Total sugars | 4.2 g | 9.8 −57% |
| Added sugars | 0 g | 4.8 −100% |
| Dietary fiber | 1.7 g | 2.4 −29% |
| Protein | 4.5 g | 2.8 +59% |
| Salt | 1 g | 5.9 −83% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Polpa di pomodoro 30%, concentrato di pomodoro 20%, acqua, carne suina 11%, salsiccia di maiale 8% (carne suina, sale, vino, pepe nero, aglio), cipolle, olio di girasole, aroma, amido di mais, sale, timo, alloro, estratto di salvia, pepe nero
Product details
- Quantity
- 180 g
- Labels & certifications
- No glutenNo preservatives
- Sold in
- France, Italy
- Barcode
- 8076809546119
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ragù alla salsiccia?
Ragù alla salsiccia contains 92 kcal per 100 g.
How much sugar is in Ragù alla salsiccia?
Ragù alla salsiccia has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ragù alla salsiccia healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ragù alla salsiccia vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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