Quinoa Chips Barbecue

by Aldi in Quinoa crisps Barcode 4099100012552
Bad nutritional quality
Ultra-processed food

Quinoa Chips Barbecue by Aldi provides 500 kcal per 100 g, with 7.1 g of sugars and 3.6 g of protein. That is 50% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Quinoa crisps category.

Nutrient levels per 100 g

Fat
21.4 g · High
Saturated fat
1.8 g · Moderate
Sugars
7.1 g · Moderate
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 500 kcal 480
Total fat 21.4 g 22.3
Saturated fat 1.8 g 2.8 −35%
Carbohydrates 67.9 g 61.3 +11%
Total sugars 7.1 g 4.8 +50%
Protein 3.6 g 8 −55%
Salt 2.5 g 2 +24%

Category average across 56 Quinoa crisps products on Foodmetria.

Compared with other quinoa crisps

Calories higher 36%
Sugars higher 13%
Salt higher 20%
Saturated fat lower 33%
Protein top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

quinoa flour, sunflower and or safflower oil, potato starch, corn starch, cane sugar, corn flour, salt, rice flour, yeast bitract, onion powder, tomato powder, spices, paprika, natural flavors, garlic powder, extract of paprika, citric acid,

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No glutenNo GMOsNon GMO project
Sold in
United States
Barcode
4099100012552

Prices reported by shoppers

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Frequently asked questions

How many calories are in Quinoa Chips Barbecue?

Quinoa Chips Barbecue contains 500 kcal per 100 g.

How much sugar is in Quinoa Chips Barbecue?

Quinoa Chips Barbecue has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Quinoa Chips Barbecue healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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