Queso Lact. ventero Tierno r / Sal Taper by El Ventero

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Queso Lact. ventero Tierno r / Sal Taper

by El Ventero 550 g in Pasteurized cheeses Barcode 8410633013247
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Queso Lact. ventero Tierno r / Sal Taper by El Ventero provides 376 kcal per 100 g, with 0.5 g of sugars and 21 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pasteurized cheeses category and comes in a 550 g pack.

Nutrient levels per 100 g

Fat
32 g · High
Saturated fat
22 g · High
Sugars
0.5 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 376 kcal 310 +21%
Total fat 32 g 25.7 +25%
Saturated fat 22 g 17.4 +26%
Carbohydrates 1 g 1.6 −37%
Total sugars 0.5 g 1 −49%
Protein 21 g 18.3 +15%
Salt 1 g 1.5 −31%

Category average across 978 Pasteurized cheeses products on Foodmetria.

Compared with other pasteurized cheeses

Calories higher 13%
Sugars lower 32%
Salt lower 14%
Saturated fat higher 22%
Protein top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
550 g
Labels & certifications
No glutenNo preservativesNo colorings
Sold in
Spain
Barcode
8410633013247

Prices reported by shoppers

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Frequently asked questions

How many calories are in Queso Lact. ventero Tierno r / Sal Taper?

Queso Lact. ventero Tierno r / Sal Taper contains 376 kcal per 100 g.

How much sugar is in Queso Lact. ventero Tierno r / Sal Taper?

Queso Lact. ventero Tierno r / Sal Taper has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Queso Lact. ventero Tierno r / Sal Taper healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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