Nutrition report ready

Queso Blanco Dip

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Food Lion product.

NOVA 4

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Queso Blanco Dip

by Food Lion Barcode 0075626713252
Not enough data to compute
Ultra-processed food

Queso Blanco Dip by Food Lion provides 150 kcal per 100 g, with 0 g of sugars and 3.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
3.3 g · Moderate
Sugars
0 g · Low
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30g

Nutrient Per 100 g Per serving% DV*
Calories 150 kcal 45 kcal
Total fat 10 g 3 g 4%
Saturated fat 3.3 g 1 g 5%
Carbohydrates 10 g 3 g 1%
Total sugars 0 g 0 g
Added sugars 0 g 0 g 0%
Dietary fiber 0 g 0 g 0%
Protein 3.3 g 1 g 2%
Salt 2.5 g 0.8 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Nutrition claims check

Claims its numbers support

Sugar-free
0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

water, pepper jack cheese (pasteurized milk, jalapeño peppers, cheese cultures, salt, enzymes), maltodextrin, modified corn starch, soybean oil, jalapeño peppers, maltodextrin, red bell peppers, less than 2% whey protein concentrate, sodium phosphate, sodium hexametaphosphate, sodium alginate, datem, titanium dioxide (color), milk protein concentrate, autolyzed yeast extract, onion powder, natural flavor, monosodium glutamate

May contain palm oilNot vegan
Allergens
MilkSoybeans

Additives 6

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

European Union

Not allowed in EU food E171

Titanium dioxide has not been authorised as a food additive in the EU since February 7, 2022.

What these additives are and what the research says: Titanium dioxide.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
30g
Sold in
United States
Barcode
0075626713252

Prices reported by shoppers

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Frequently asked questions

How many calories are in Queso Blanco Dip?

Queso Blanco Dip contains 150 kcal per 100 g and about 45 kcal per serving (30g).

How much sugar is in Queso Blanco Dip?

Queso Blanco Dip has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Queso Blanco Dip healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Queso Blanco Dip vegan?

Based on its ingredient list, it is not vegan.

What allergens does Queso Blanco Dip contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Does Queso Blanco Dip contain additives restricted in the US or the EU?

Its ingredient list includes Titanium dioxide (E171). The EU has not allowed titanium dioxide in food since 2022. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated February 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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