Queijo Fresco para Barrar by MasterChef

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Queijo Fresco para Barrar

by MasterChef 500 g in Cheese spreads Barcode 5601227030808
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Queijo Fresco para Barrar by MasterChef provides 246 kcal per 100 g, with 4.6 g of sugars and 4.5 g of protein. That is 34% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheese spreads category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
23.3 g · High
Saturated fat
16.3 g · High
Sugars
4.6 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 20 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 246 kcal 49 kcal 224 +10%
Total fat 23.3 g 4.7 g 6% 18.9 +23%
Saturated fat 16.3 g 3.3 g 16% 12.3 +33%
Carbohydrates 4.6 g 0.9 g 0% 4.3 +7%
Total sugars 4.6 g 0.9 g 3.4 +34%
Dietary fiber 0.3 g 0.1 g 0% 0.4 −28%
Protein 4.5 g 0.9 g 2% 9.2 −51%
Salt 0.9 g 0.2 g 1.4 −36%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1173 Cheese spreads products on Foodmetria.

Compared with other cheese spreads

Calories higher 40%
Sugars higher 22%
Salt lower 25%
Saturated fat higher 22%
Protein top 94%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 g
Serving size
20 g
Labels & certifications
No glutenEcoponto amarelo
Sold in
Portugal
Barcode
5601227030808

Prices reported by shoppers

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Frequently asked questions

How many calories are in Queijo Fresco para Barrar?

Queijo Fresco para Barrar contains 246 kcal per 100 g and about 49 kcal per serving (20 g).

How much sugar is in Queijo Fresco para Barrar?

Queijo Fresco para Barrar has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Queijo Fresco para Barrar healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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