Purée Tradition aux oignons crus

by Del Monte 350 g in Groceries Barcode 0024000100911

Coulis de tomates aux oignons crus

Very good nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Purée Tradition aux oignons crus by Del Monte provides 48 kcal per 100 g, with 4.1 g of sugars and 1.4 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0.1 g · Low
Sugars
4.1 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 48 kcal 194 −75%
Total fat 0.4 g 12.8 −97%
Saturated fat 0.1 g 2.4 −97%
Carbohydrates 7.9 g 16.1 −51%
Total sugars 4.1 g 9.8 −58%
Added sugars 0.5 g 4.8 −90%
Dietary fiber 2.3 g 2.4
Protein 1.4 g 2.8 −51%
Salt 1 g 5.9 −83%

Category average across 59927 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 23%
Sugars higher 49%
Salt lower 32%
Saturated fat lower 40%
Protein top 46%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Purée de tomates, oignons (1%), sucre, sel, correcteur d'acidité : acide citrique.

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350 g
Sold in
France
Barcode
0024000100911

Prices reported by shoppers

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Frequently asked questions

How many calories are in Purée Tradition aux oignons crus?

Purée Tradition aux oignons crus contains 48 kcal per 100 g.

How much sugar is in Purée Tradition aux oignons crus?

Purée Tradition aux oignons crus has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Purée Tradition aux oignons crus healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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