Purée Abricot by Fruits Rouges & Co.

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Purée Abricot

by Fruits Rouges & Co. 1 kg in Apricot compotes Barcode 3385630014694

Purée Abricot

Nutri-Score
Very good nutritional quality
Processing (NOVA)
Processed food
Green-Score
a
Environmental impact estimate

Purée Abricot by Fruits Rouges & Co. provides 81 kcal per 100 g, with 16 g of sugars and 0.7 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Apricot compotes category and comes in a 1 kg pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
16 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 81 kcal 102 −20%
Total fat 0.2 g 0.2
Saturated fat 0 g 0 −100%
Carbohydrates 18.1 g 23.9 −24%
Total sugars 16 g 22.2 −28%
Added sugars 10 g 10.2
Dietary fiber 1.5 g 1.4 +6%
Protein 0.7 g 0.7 +8%
Salt 0 g 0 −65%

Category average across 44 Apricot compotes products on Foodmetria.

Compared with other apricot compotes

Calories lower 23%
Sugars lower 18%
Salt lower 40%
Saturated fat lower 1%
Protein top 30%
Fiber top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Abricot 90 %, Sucre 10%. Antioxydant : Acide ascorbique.

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 kg
Labels & certifications
Products for professional use
Sold in
France
Barcode
3385630014694

Prices reported by shoppers

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Frequently asked questions

How many calories are in Purée Abricot?

Purée Abricot contains 81 kcal per 100 g.

How much sugar is in Purée Abricot?

Purée Abricot has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Purée Abricot healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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