Pumpkin Milk Chocolate

by Reese's 38 g in Confectioneries Barcode 0034000417148
Bad nutritional quality
Ultra-processed food

Pumpkin Milk Chocolate by Reese's is listed in the Confectioneries category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 38 g pack. Contains: milk, peanuts, soybeans.

Nutrient levels per 100 g

Fat
76.2 g · High
Saturated fat
36.7 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 38g

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 76.2 g 29 g 37% 9.5 +702%
Saturated fat 36.7 g 13.9 g 70% 6.1 +498%
Dietary fiber 6.8 g 2.6 g 9% 1.7 +312%
Protein 27.7 g 10.5 g 21% 3.3 +727%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19330 Confectioneries products on Foodmetria.

Compared with other confectioneries

Salt lower 1%
Saturated fat higher 1%
Protein top 1%
Fiber top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

MILK CHOCOLATE (SUGAR; COCOA BUTTER; CHOCOLATE; NONFAT MILK; MILK FAT; LACTOSE; SOY LECITHIN; PGPR, EMULSIFIER); PEANUTS; SUGAR; DEXTROSE; SALT; TBHQ (PRESERVATIVE)

Palm oil freeNot veganVegetarian
Allergens
MilkPeanutsSoybeans

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
38 g
Serving size
38g
Sold in
United States
Barcode
0034000417148

Prices reported by shoppers

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Frequently asked questions

Is Pumpkin Milk Chocolate healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pumpkin Milk Chocolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pumpkin Milk Chocolate contain?

According to the label data it contains: Milk, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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