Pulpe de tomate du Sud-Ouest

by Lidl 400 g in Tomato pulps Barcode 3330720680020
Very good nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Pulpe de tomate du Sud-Ouest by Lidl provides 28 kcal per 100 g, with 3.5 g of sugars and 1 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Tomato pulps category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
3.5 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 28 kcal 28
Total fat 0.5 g 0.3 +74%
Saturated fat 0.1 g 0.1 −15%
Carbohydrates 5.2 g 4.5 +16%
Total sugars 3.5 g 3.6
Added sugars 0 g 0 −100%
Protein 1 g 1.3 −22%
Salt 0.6 g 0.2 +155%

Category average across 254 Tomato pulps products on Foodmetria.

Compared with other tomato pulps

Calories higher 42%
Sugars lower 46%
Salt higher 10%
Saturated fat higher 37%
Protein top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pulpe de tomate 108g, jus de citron concentré, sel, poivre. Quantités mises en oeuvre pour obtenir 100g de produit fini.

Palm oil free

Product details

Quantity
400 g
Labels & certifications
Green DotMade in FranceOrigine france
Sold in
France
Barcode
3330720680020

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pulpe de tomate du Sud-Ouest?

Pulpe de tomate du Sud-Ouest contains 28 kcal per 100 g.

How much sugar is in Pulpe de tomate du Sud-Ouest?

Pulpe de tomate du Sud-Ouest has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pulpe de tomate du Sud-Ouest healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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