Protein-Pasta Bandnudel 8mm

by Kreuzerhof 250 g in Pastas Barcode 4023214203117
Very good nutritional quality
Unprocessed or minimally processed

Protein-Pasta Bandnudel 8mm by Kreuzerhof provides 370 kcal per 100 g, with 2.3 g of sugars and 60.5 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pastas category and comes in a 250 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
5.4 g · Moderate
Saturated fat
0.8 g · Low
Sugars
2.3 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 370 kcal 324 +14%
Total fat 5.4 g 3.2 +71%
Saturated fat 0.8 g 0.9 −10%
Carbohydrates 15 g 59.9 −75%
Total sugars 2.3 g 2.8 −16%
Added sugars 0 g 0.2 −100%
Dietary fiber 10.5 g 4.1 +155%
Protein 60.5 g 11.9 +409%
Salt 1.2 g 0.4 +180%

Category average across 8860 Pastas products on Foodmetria.

Compared with other pastas

Calories higher 14%
Sugars lower 43%
Salt higher 10%
Saturated fat higher 27%
Protein top 1%
Fiber top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WEIZENEWEISS, ERBSENPROTEIN, HARTWEIZENGRIESS, Leinmehi

Allergens
Gluten

Product details

Quantity
250 g
Sold in
Germany
Barcode
4023214203117

Prices reported by shoppers

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Frequently asked questions

How many calories are in Protein-Pasta Bandnudel 8mm?

Protein-Pasta Bandnudel 8mm contains 370 kcal per 100 g.

How much sugar is in Protein-Pasta Bandnudel 8mm?

Protein-Pasta Bandnudel 8mm has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Protein-Pasta Bandnudel 8mm healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Protein-Pasta Bandnudel 8mm contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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