View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Prosciutto cotto di modena
Prosciutto cotto di modena by Citterio provides 112 kcal per 100 g, with 1.5 g of sugars and 21 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 112 kcal |
| Total fat | 2.4 g |
| Saturated fat | 0.9 g |
| Carbohydrates | 1.5 g |
| Total sugars | 1.5 g |
| Added sugars | 1.5 g |
| Dietary fiber | 0 g |
| Protein | 21 g |
| Salt | 1.9 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
skinkekød, salt, sukker, naturlige kødaromaer, dextrose, stabilisator (E 407), marsala-hedvin, kødaroma, antioxidant (E 301), konserveringsmiddel (E 250)
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Denmark
- Barcode
- 5712870382630
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Prosciutto cotto di modena?
Prosciutto cotto di modena contains 112 kcal per 100 g.
How much sugar is in Prosciutto cotto di modena?
Prosciutto cotto di modena has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Prosciutto cotto di modena healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Citterio
View all →
d 
e 
d NOVA 4 
d NOVA 4 
d NOVA 4 
e NOVA 3