Probiotic Lowfat Yogurt
Probiotic Lowfat Yogurt by Layogurt provides 118 kcal per 100 g, with 17.7 g of sugars and 4.1 g of protein. That is 88% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Yogurts category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 container (170 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 118 kcal | 201 kcal | 89 +33% | |
| Total fat | 2.1 g | 3.5 g | 4% | 2.8 −26% |
| Saturated fat | 1.5 g | 2.5 g | 13% | 1.7 −13% |
| Carbohydrates | 20.6 g | 35 g | 13% | 11.2 +85% |
| Total sugars | 17.7 g | 30 g | 9.4 +88% | |
| Added sugars | 11 g | 18.8 g | 38% | 5.5 +100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.5 −100% |
| Protein | 4.1 g | 7 g | 14% | 4.8 −13% |
| Salt | 0.2 g | 0.3 g | 0.2 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12495 Yogurts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 14% of calories from protein (EU: at least 12% of calories from protein)
- Low fat
- 2.1 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low sodium
- 60 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cultured pasteurized grade a lowfat milk, sugar, modified cornstarch, nonfat milk solids, bittersweet chocolate pieces (chocolate, cocoa butter, sugar), kosher gelatin, natural flavors, pectin, turmeric and fruit juice (color), sodium citrate, malic acid, calcium citrate, guar gum, vitamin a palmitate and vitamin d3. contains active yogurt cultures with l. bulgaricus, s. thermophilus, bifidobacterium bb-12, l. acidophilus and l. casei.
- Allergens
- Milk
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 container (170 g)
- Sold in
- United States
- Barcode
- 0053600001908
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Probiotic Lowfat Yogurt?
Probiotic Lowfat Yogurt contains 118 kcal per 100 g and about 201 kcal per serving (1 container (170 g)).
How much sugar is in Probiotic Lowfat Yogurt?
Probiotic Lowfat Yogurt has 17.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Probiotic Lowfat Yogurt healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Probiotic Lowfat Yogurt vegan?
Based on its ingredient list, it is not vegan.
What allergens does Probiotic Lowfat Yogurt contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 3 
a NOVA 1 
a NOVA 1 More yogurts
View all →
a NOVA 4 
c 
e NOVA 4 
c NOVA 3 
c 
NOVA 4