Probiotic Cashewmilk Yogurt

by Forager Barcode 0814558020829
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Ultra-processed food

Probiotic Cashewmilk Yogurt by Forager provides 63 kcal per 100 g, with 5 g of sugars and 1.3 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
2.9 g · Low
Saturated fat
0.6 g · Low
Sugars
5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 240 ml (240 ml)

Nutrient Per 100 g Per serving% DV*
Calories 63 kcal 150 kcal
Total fat 2.9 g 7 g 9%
Saturated fat 0.6 g 1.5 g 8%
Carbohydrates 7.9 g 19 g 7%
Total sugars 5 g 12 g
Added sugars 4.2 g 10 g 20%
Dietary fiber 0.4 g 1 g 4%
Protein 1.3 g 3 g 6%
Salt 0 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Filtered water, organic cashew butter, organic coconut cream, organic dates, organic oat flour, organic locust bean gum, organic vanilla flavor, sea salt, live active cultures: B. lactis, L. acidophilus, L. bulgaricus, L. lactis, L. paracasei, L. plantarum, L. rhamnosus, S. thermophilus

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
240 ml (240 ml)
Sold in
United States
Barcode
0814558020829

Prices reported by shoppers

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Recipe & label changes

  1. September 20, 2026
    • Calories: — → 62.5
    • Fat: — → 2.92
    • Saturated fat: — → 0.63
    • Sugars: — → 5
    • Salt: — → 0.01
    • Protein: — → 1.25
    • Fiber: — → 0.42

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Probiotic Cashewmilk Yogurt?

Probiotic Cashewmilk Yogurt contains 63 kcal per 100 g and about 150 kcal per serving (240 ml (240 ml)).

How much sugar is in Probiotic Cashewmilk Yogurt?

Probiotic Cashewmilk Yogurt has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Probiotic Cashewmilk Yogurt healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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