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Preserved Duck Egg
Preserved Duck Egg by Titbit provides 145 kcal per 100 g, with 1.8 g of sugars and 12.7 g of protein. That is 133% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Eggs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 egg (55 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 145 kcal | 80 kcal | 138 +5% | |
| Total fat | 9.1 g | 5 g | 6% | 9 |
| Saturated fat | 0.7 g | 0.4 g | 2% | 2.9 −75% |
| Carbohydrates | 1.8 g | 1 g | 0% | 1.8 |
| Total sugars | 1.8 g | 1 g | 0.8 +133% | |
| Added sugars | 0 g | 0 g | 0% | 0.4 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 12.7 g | 7 g | 14% | 12.3 |
| Salt | 1.9 g | 1.1 g | 0.6 +217% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1952 Eggs products on Foodmetria.
Compared with other eggs
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 1 egg (55 g)
- Sold in
- United States
- Barcode
- 6949682814496
Prices reported by shoppers
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Frequently asked questions
How many calories are in Preserved Duck Egg?
Preserved Duck Egg contains 145 kcal per 100 g and about 80 kcal per serving (1 egg (55 g)).
How much sugar is in Preserved Duck Egg?
Preserved Duck Egg has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Preserved Duck Egg healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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