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Preserve Jam
Preserve Jam by Koska provides 290 kcal per 100 g, with 71 g of sugars and 0.3 g of protein. That is 50% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit and vegetable preserves category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 290 kcal | 290 kcal | 231 +25% | |
| Total fat | 0 g | 0 g | 0% | 0.4 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.2 −100% |
| Carbohydrates | 71.7 g | 71.7 g | 26% | 55 +30% |
| Total sugars | 71 g | 71 g | 47.3 +50% | |
| Dietary fiber | 0.7 g | 0.7 g | 3% | 1.7 −59% |
| Protein | 0.3 g | 0.3 g | 1% | 0.3 |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2606 Fruit and vegetable preserves products on Foodmetria.
Compared with other fruit and vegetable preserves
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Glucose syrup, sour cherry (35%) sugar, gelling agent (pectin), acidity regulator (citrit acid).
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 100 g (100 g)
- Sold in
- United States
- Barcode
- 8690710003501
Prices reported by shoppers
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Frequently asked questions
How many calories are in Preserve Jam?
Preserve Jam contains 290 kcal per 100 g and about 290 kcal per serving (100 g (100 g)).
How much sugar is in Preserve Jam?
Preserve Jam has 71 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Preserve Jam healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 1, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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