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Préparation pour pain aux graines et aux céréales
Préparation pour pain aux graines et aux céréales by U provides 358 kcal per 100 g, with 2.7 g of sugars and 12 g of protein. That is 60% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dried products to be rehydrated category and comes in a 1 kg pack. Contains: gluten, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 358 kcal | 208 +72% |
| Total fat | 4.8 g | 5.4 −11% |
| Saturated fat | 0.9 g | 1.9 −53% |
| Carbohydrates | 61 g | 30.9 +98% |
| Total sugars | 2.7 g | 6.8 −60% |
| Added sugars | 0 g | 3.2 −100% |
| Dietary fiber | 9.4 g | 3.2 +194% |
| Protein | 12 g | 7.7 +56% |
| Salt | 0.1 g | 4.3 −97% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 107 Dried products to be rehydrated products on Foodmetria.
Compared with other dried products to be rehydrated
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de BLE* 83%, graines de SESAME* 2.2%, graines de millet* 2.2%, graines de lin brun* 2%, graines de tournesol* 2%, sarrasin décortiqué* 1.6%, farine de SEIGLE* 1.5%, farine D'EPEAUTRE* 1.5%, farine de sarrasin* 1%, levain de SEIGLE*, GLUTEN DE BLE*, amylases fongiques : alpha amylases et hémicellulases, agent de traitement de la farine : acide ascorbique. * Ingrédient issu de l'agriculture biologique. Traces éventuelles de soja et d'oeuf.
- Allergens
- GlutenSesame seeds
- May contain traces
- EggsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 kg
- Labels & certifications
- OrganicEU AgricultureEU OrganicFSCnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01Packaged in FranceAb agriculture biologiqueBle francais
- Sold in
- France
- Barcode
- 3256221123739
Prices reported by shoppers
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Frequently asked questions
How many calories are in Préparation pour pain aux graines et aux céréales?
Préparation pour pain aux graines et aux céréales contains 358 kcal per 100 g.
How much sugar is in Préparation pour pain aux graines et aux céréales?
Préparation pour pain aux graines et aux céréales has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Préparation pour pain aux graines et aux céréales healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Préparation pour pain aux graines et aux céréales contain?
According to the label data it contains: Gluten, Sesame seeds. It may also contain traces of eggs, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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