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Préparation pour pain aux céréales 1kg
Préparation farinière pour pain multicéréales Netto
Préparation pour pain aux céréales 1kg by Netto provides 354 kcal per 100 g, with 1.8 g of sugars and 12 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Autres produits category and comes in a 1000 g pack. Contains: gluten, et produits à base de ces céréales.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 354 kcal | 354 kcal | 223 +59% | |
| Total fat | 5.8 g | 5.8 g | 7% | 12.7 −54% |
| Saturated fat | 0.8 g | 0.8 g | 4% | 4.7 −83% |
| Carbohydrates | 52 g | 52 g | 19% | 17.7 +194% |
| Total sugars | 1.8 g | 1.8 g | 7.1 −75% | |
| Added sugars | 1.4 g | 1.4 g | 3% | 4.2 −66% |
| Dietary fiber | 7 g | 7 g | 25% | 2.6 +168% |
| Protein | 12 g | 12 g | 24% | 8 +50% |
| Salt | 0.6 g | 0.6 g | 0.9 −32% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1405 Autres produits products on Foodmetria.
Compared with other autres produits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé, farine de seigle, graines de tournesol, graines de lin, gluten de blé, dextrose, farine de malt (orge), levain de blé séché et déshydraté, agents de traitement de la farine,: Acide ascorbique, enzymes
- Allergens
- GlutenEt produits à base de ces céréales
- May contain traces
- CeleryEggsLupinMilkNutsSesame seedsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1000 g
- Serving size
- 100 g
- Labels & certifications
- NutriscoreNutriscore Grade A
- Sold in
- France
- Barcode
- 3250391335688
Prices reported by shoppers
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Frequently asked questions
How many calories are in Préparation pour pain aux céréales 1kg?
Préparation pour pain aux céréales 1kg contains 354 kcal per 100 g and about 354 kcal per serving (100 g).
How much sugar is in Préparation pour pain aux céréales 1kg?
Préparation pour pain aux céréales 1kg has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Préparation pour pain aux céréales 1kg healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Préparation pour pain aux céréales 1kg contain?
According to the label data it contains: Gluten, Et produits à base de ces céréales. It may also contain traces of celery, eggs, lupin, milk, nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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