Préparation de fraises by Elibio

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Préparation de fraises

by Elibio 320 g in Strawberry jams Barcode 3760294960226

Préparation de fraise (45%) et pomme (13%)

Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Préparation de fraises by Elibio provides 178 kcal per 100 g, with 44 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category and comes in a 320 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
44 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 178 kcal 200 −11%
Total fat 0.5 g 0.3 +73%
Saturated fat 0.1 g 0.1 +55%
Carbohydrates 45 g 48.6 −7%
Total sugars 44 g 45.4
Added sugars 29 g 27.6 +5%
Dietary fiber 1.3 g 1.6 −20%
Protein 0.5 g 0.5
Salt 0.1 g 0

Category average across 2639 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories lower 31%
Sugars lower 38%
Salt higher 21%
Saturated fat higher 33%
Protein top 55%
Fiber top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fraises* 45%, sucre*, pommes* 13%, gélifiant: pectines, jus de citron concentré*. *issus de l'agriculture biologique

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
320 g
Labels & certifications
OrganicEU OrganicGreen DotMade in France
Sold in
France
Barcode
3760294960226

Prices reported by shoppers

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Frequently asked questions

How many calories are in Préparation de fraises?

Préparation de fraises contains 178 kcal per 100 g.

How much sugar is in Préparation de fraises?

Préparation de fraises has 44 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Préparation de fraises healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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