Premium Pork Sausage Links

by Farmland Barcode 0070247137654
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Ultra-processed food

Premium Pork Sausage Links by Farmland provides 320 kcal per 100 g, with 0 g of sugars and 22 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: pork.

Nutrient levels per 100 g

Fat
26 g · High
Saturated fat
9 g · High
Sugars
0 g · Low
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 pan fried links (50 g)

Nutrient Per 100 g Per serving% DV*
Calories 320 kcal 160 kcal
Total fat 26 g 13 g 17%
Saturated fat 9 g 4.5 g 23%
Carbohydrates 0 g 0 g 0%
Total sugars 0 g 0 g
Dietary fiber 0 g 0 g 0%
Protein 22 g 11 g 22%
Salt 2.5 g 1.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Ingredients

Pork, water, salt, dextrose, flavorings, sugar, bht, citric acid, propyl gallate, packed in beef collagen casing.

Palm oil freeNot veganNot vegetarian
Allergens
Pork

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 pan fried links (50 g)
Sold in
United States
Barcode
0070247137654

Prices reported by shoppers

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Frequently asked questions

How many calories are in Premium Pork Sausage Links?

Premium Pork Sausage Links contains 320 kcal per 100 g and about 160 kcal per serving (2 pan fried links (50 g)).

How much sugar is in Premium Pork Sausage Links?

Premium Pork Sausage Links has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Premium Pork Sausage Links healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Premium Pork Sausage Links vegan?

Based on its ingredient list, it is not vegan.

What allergens does Premium Pork Sausage Links contain?

According to the label data it contains: Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 10, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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