Premium Hot Cocoa, Peppermint

by Ghirardelli Chocolate Barcode 0747599619076
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Ultra-processed food

Premium Hot Cocoa, Peppermint by Ghirardelli Chocolate provides 343 kcal per 100 g, with 77.1 g of sugars and 2.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.

Nutrient levels per 100 g

Fat
4.3 g · Moderate
Saturated fat
1.4 g · Low
Sugars
77.1 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 35 g (3 Tbsp)

Nutrient Per 100 g Per serving% DV*
Calories 343 kcal 120 kcal
Total fat 4.3 g 1.5 g 2%
Saturated fat 1.4 g 0.5 g 3%
Carbohydrates 88.6 g 31 g 11%
Total sugars 77.1 g 27 g
Dietary fiber 5.7 g 2 g 7%
Protein 2.9 g 1 g 2%
Salt 0.4 g 0.1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Sugar, cocoa-processed with alkali, unsweetened chocolate, soy lecithin - an emulsifier, vanilla, natural and artificial flavor.

Palm oil freeMaybe veganMaybe vegetarian
Allergens
Soybeans

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
35 g (3 Tbsp)
Sold in
United States
Barcode
0747599619076

Prices reported by shoppers

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Frequently asked questions

How many calories are in Premium Hot Cocoa, Peppermint?

Premium Hot Cocoa, Peppermint contains 343 kcal per 100 g and about 120 kcal per serving (35 g (3 Tbsp)).

How much sugar is in Premium Hot Cocoa, Peppermint?

Premium Hot Cocoa, Peppermint has 77.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Premium Hot Cocoa, Peppermint healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Premium Hot Cocoa, Peppermint contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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