Nutrition report ready

Premium extra virgin olive oil

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 2

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Premium extra virgin olive oil

in Vegetable oils Barcode 0736211673985
Average nutritional quality
Processed culinary ingredient

Premium extra virgin olive oil provides 893 kcal per 100 g and 0 g of protein. Its Nutri-Score is C and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Vegetable oils category.

Nutrient levels per 100 g

Fat
100 g · High
Saturated fat
13.3 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (15 ml)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 893 kcal 134 kcal 744 +20%
Total fat 100 g 15 g 19% 84.5 +18%
Saturated fat 13.3 g 2 g 10% 18.7 −29%
Carbohydrates 0 g 0 g 0% 0.3 −100%
Protein 0 g 0 g 0% 0.1 −100%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2551 Vegetable oils products on Foodmetria.

Compared with other vegetable oils

Calories higher 10%
Salt lower 1%
Saturated fat lower 41%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Extra virgin olive oil.

Palm oil freeVeganVegetarian

Product details

Serving size
1 Tbsp (15 ml)
Sold in
United States
Barcode
0736211673985

Prices reported by shoppers

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Frequently asked questions

How many calories are in Premium extra virgin olive oil?

Premium extra virgin olive oil contains 893 kcal per 100 g and about 134 kcal per serving (1 Tbsp (15 ml)).

Is Premium extra virgin olive oil healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Premium extra virgin olive oil vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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