Première saveur Persillade Provençale

Mélange d'herbes et d'aromates lyophilisés

Première saveur Persillade Provençale by Ducros provides 327 kcal per 100 g, with 29 g of sugars and 17 g of protein. That is 183% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Herbes category and comes in a 19 g pack.

Nutrient levels per 100 g

Fat

1.4 g · Low

Saturated fat

0.3 g · Low

Sugars

29 g · High

Salt

0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	327 kcal	224 +46%
Total fat	1.4 g	1.1 +30%
Saturated fat	0.3 g	0.2 +33%
Carbohydrates	50 g	17.4 +188%
Total sugars	29 g	10.3 +183%
Added sugars	0 g	0
Protein	17 g	26.1 −35%
Salt	0.4 g	4.4 −92%

Category average across 3 Herbes products on Foodmetria.

Ingredients

Mélange d'herbes et d'aromates lyophilisés (poivron rouge (30,9%), échalote (25,8%), persil (24,8%), ail (10,3%), ciboulette, estragon).

Palm oil free

Product details

Quantity

19 g

Sold in

France

Barcode

3166291437806

Prices reported by shoppers

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Frequently asked questions

How many calories are in Première saveur Persillade Provençale?

Première saveur Persillade Provençale contains 327 kcal per 100 g.

How much sugar is in Première saveur Persillade Provençale?

Première saveur Persillade Provençale has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Première saveur Persillade Provençale healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.