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Prawn Cocktail Crisps
Prawn Cocktail Crisps by Seabrook provides 503 kcal per 100 g, with 3.1 g of sugars and 5.8 g of protein. That is 33% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potato crisps category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 503 kcal | 511 |
| Total fat | 28.7 g | 29.9 |
| Saturated fat | 2.5 g | 4.3 −42% |
| Carbohydrates | 53.3 g | 53.2 |
| Total sugars | 3.1 g | 2.3 +33% |
| Added sugars | 3.1 g | 1 +199% |
| Protein | 5.8 g | 6.3 −8% |
| Salt | 1.4 g | 1.5 −5% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5020 Potato crisps products on Foodmetria.
Compared with other potato crisps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
energy 126kcal 503kcal 7.2g 28.7g fat of which saturates 0.6g 2.5g carbohydrate of which 13.3g 53.3g sugars 0.8g 3.1g 1.5g 5.8g 1.4g protein salt 0.4g prawn cocktail flavour potato crisps ingredients: potatoes, sunflower oil (30%), sugar, acidity regulator: sodium diacetate, icing sugar, rice flour, sea sait, yeast extract, onion powder, salt, colour: paprika extract, acid: citric acid
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Green Dot
- Sold in
- Spain, United Kingdom
- Barcode
- 5016451062158
Prices reported by shoppers
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Frequently asked questions
How many calories are in Prawn Cocktail Crisps?
Prawn Cocktail Crisps contains 503 kcal per 100 g.
How much sugar is in Prawn Cocktail Crisps?
Prawn Cocktail Crisps has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Prawn Cocktail Crisps healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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