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Beef flavour Crinkle Cut Crisps
Beef flavour Crinkle Cut Crisps by Seabrook provides 504 kcal per 100 g, with 0.8 g of sugars and 6.8 g of protein. That is 69% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Flavoured potato crisps category and comes in a 150 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 25 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 504 kcal | 126 kcal | 508 | |
| Total fat | 28.8 g | 7.2 g | 9% | 29.5 |
| Saturated fat | 2.4 g | 0.6 g | 3% | 3.4 −29% |
| Carbohydrates | 52.4 g | 13.1 g | 5% | 52.5 |
| Total sugars | 0.8 g | 0.2 g | 2.6 −69% | |
| Added sugars | 0 g | 0 g | 0% | 1.4 −100% |
| Dietary fiber | 3.4 g | 0.8 g | 3% | 4.4 −24% |
| Protein | 6.8 g | 1.7 g | 3% | 6.3 +9% |
| Salt | 1.6 g | 0.4 g | 1.5 +6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 922 Flavoured potato crisps products on Foodmetria.
Compared with other flavoured potato crisps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
potatoes, sunflower oil 30%, yeast extract, rice flour, onion powder, flavouring, acid: citric acid,
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g
- Serving size
- 25 g
- Sold in
- Spain, United Kingdom
- Barcode
- 5016451062141
Prices reported by shoppers
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Frequently asked questions
How many calories are in Beef flavour Crinkle Cut Crisps?
Beef flavour Crinkle Cut Crisps contains 504 kcal per 100 g and about 126 kcal per serving (25 g).
How much sugar is in Beef flavour Crinkle Cut Crisps?
Beef flavour Crinkle Cut Crisps has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Beef flavour Crinkle Cut Crisps healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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