Powdered Peanut Butter

by Hy-Vee in Vegetable fats Barcode 0075450125375
Poor nutritional quality
Processed culinary ingredient

Powdered Peanut Butter by Hy-Vee provides 375 kcal per 100 g, with 33.3 g of sugars and 33.3 g of protein. That is 152% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Vegetable fats category.

Nutrient levels per 100 g

Fat
8.3 g · Moderate
Saturated fat
0 g · Low
Sugars
33.3 g · High
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (12 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 375 kcal 45 kcal 574 −35%
Total fat 8.3 g 1 g 1% 48 −83%
Saturated fat 0 g 0 g 0% 11 −100%
Carbohydrates 50 g 6 g 2% 26.1 +92%
Total sugars 33.3 g 4 g 13.2 +152%
Dietary fiber 8.3 g 1 g 4% 7.4 +12%
Protein 33.3 g 4 g 8% 17.4 +91%
Salt 1.5 g 0.2 g 0.5 +187%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1362 Vegetable fats products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other vegetable fats

Calories lower 8%
Sugars higher 11%
Salt higher 4%
Saturated fat lower 1%
Protein top 7%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Partially deffated peanut flour, sugar, corn starch, cocoa, salt.

Palm oil free

Product details

Serving size
2 Tbsp (12 g)
Sold in
United States
Barcode
0075450125375

Prices reported by shoppers

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Frequently asked questions

How many calories are in Powdered Peanut Butter?

Powdered Peanut Butter contains 375 kcal per 100 g and about 45 kcal per serving (2 Tbsp (12 g)).

How much sugar is in Powdered Peanut Butter?

Powdered Peanut Butter has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Powdered Peanut Butter healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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