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Poulet au vin blanc
Poulet au vin blanc by Roger Vidal provides 280 kcal per 100 g, with 0.4 g of sugars and 14 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Chickens category and comes in a 130g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 280 kcal | 162 +73% |
| Total fat | 23 g | 7.6 +204% |
| Saturated fat | 3.6 g | 2 +83% |
| Carbohydrates | 2.3 g | 5 −54% |
| Total sugars | 0.4 g | 1 −62% |
| Protein | 14 g | 18.4 −24% |
| Salt | 1.5 g | 1.3 +14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3720 Chickens products on Foodmetria.
Compared with other chickens
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 130g
- Labels & certifications
- OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01Green DotAb agriculture biologique
- Sold in
- France
- Barcode
- 3265490008104
Prices reported by shoppers
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Frequently asked questions
How many calories are in Poulet au vin blanc?
Poulet au vin blanc contains 280 kcal per 100 g.
How much sugar is in Poulet au vin blanc?
Poulet au vin blanc has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Poulet au vin blanc healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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