Poudre D'agave

by Moulin des moines 250g in Agave syrups Barcode 3347430011518
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Poudre D'agave by Moulin des moines provides 400 kcal per 100 g, with 90 g of sugars and 0 g of protein. That is 33% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Agave syrups category and comes in a 250g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
90 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 400 kcal 306 +31%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 100 g 75 +33%
Total sugars 90 g 67.4 +33%
Added sugars 0 g 63 −100%
Dietary fiber 0 g 1.4 −100%
Protein 0 g 0.2 −100%
Salt 0.1 g 0.1 −8%

Category average across 613 Agave syrups products on Foodmetria.

Compared with other agave syrups

Calories higher 6%
Sugars higher 6%
Salt higher 34%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

poudre dtaaave* (minimum 94%), maltodextrine*. Utilisation semblable à celle du sucre

Product details

Quantity
250g
Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3347430011518

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poudre D'agave?

Poudre D'agave contains 400 kcal per 100 g.

How much sugar is in Poudre D'agave?

Poudre D'agave has 90 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Poudre D'agave healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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