Potato Chip

by Kettle 13 oz in Potato crisps in sunflower oil Barcode 0084114123534
Not enough data to compute
Ultra-processed food
Green-Score
b
Environmental impact estimate

Potato Chip by Kettle is listed in the Potato crisps in sunflower oil category. It is classified as NOVA 4 (ultra-processed food). It comes in a 13 oz pack.

Nutrient levels per 100 g

Fat
32.1 g · High
Saturated fat
3.6 g · Moderate
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 32.1 g 9 g 12% 31.7
Saturated fat 3.6 g 1 g 5% 3.1 +15%
Carbohydrates 53.6 g 15 g 5% 51.4
Added sugars 0 g 0 g 0% 0.6 −100%
Dietary fiber 7.1 g 2 g 7% 4.3 +68%
Protein 7.1 g 2 g 4% 6 +19%
Salt 1.6 g 0.5 g 1.3 +24%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1860 Potato crisps in sunflower oil products on Foodmetria.

Compared with other potato crisps in sunflower oil

Salt higher 14%
Saturated fat higher 14%
Protein top 9%
Fiber top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

potatoes, safflower and/or sunflower and/or canola oil, vinegar powder (maltodextrin, white distilled vinegar), sea salt, maltodextrin, citric acid. distributed for: kettle brand 3125 kettle court se o salem, or 97301-5572 usa since 1982 meet your farmer www

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
13 oz
Serving size
1 portion (28 g)
Labels & certifications
No glutenNo GMOsNon GMO project
Sold in
United States, world
Barcode
0084114123534

Prices reported by shoppers

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Frequently asked questions

Is Potato Chip healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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