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Porta Brick Oven Pizza
Porta Brick Oven Pizza by Uncured Pepperoni provides 250 kcal per 100 g, with 2.1 g of sugars and 11.8 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen pizzas category. Contains: beef, celery, gluten, milk, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.33 pizza (144 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 360 kcal | 229 +9% | |
| Total fat | 9.7 g | 14 g | 18% | 8.5 +14% |
| Saturated fat | 4.2 g | 6 g | 30% | 3.6 +15% |
| Carbohydrates | 27.8 g | 40 g | 15% | 27.6 |
| Total sugars | 2.1 g | 3 g | 3.2 −35% | |
| Added sugars | 0 g | 0 g | 0% | 1 −100% |
| Dietary fiber | 1.4 g | 2 g | 7% | 2.2 −36% |
| Protein | 11.8 g | 17 g | 34% | 9.6 +23% |
| Salt | 1.5 g | 2.2 g | 1.2 +31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1797 Frozen pizzas products on Foodmetria.
Compared with other frozen pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour, water, part-skim mozzarella cheese, tomatoes, sliced uncured pepperoni, pork, beef, salt, seasoning, sugar, extractive of paprika, flavors, garlic powder, natural hickory smoke flavor, cultured celery powder, sea salt, water, lactic acid starter culture, durum wheat semolina, olive oil, salt, rice flour, sunflower lecithin, barley malt extract, nonfat dry milk, ground fennel seeds, basil, yeast
- Allergens
- BeefCeleryGlutenMilkPork
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.33 pizza (144 g)
- Sold in
- United States
- Barcode
- 0628308290024
Prices reported by shoppers
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Frequently asked questions
How many calories are in Porta Brick Oven Pizza?
Porta Brick Oven Pizza contains 250 kcal per 100 g and about 360 kcal per serving (0.33 pizza (144 g)).
How much sugar is in Porta Brick Oven Pizza?
Porta Brick Oven Pizza has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Porta Brick Oven Pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Porta Brick Oven Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Porta Brick Oven Pizza contain?
According to the label data it contains: Beef, Celery, Gluten, Milk, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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