Pork & baked beans in a mustard and vinegar sauce, pork & baked beans

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (126 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1185 Stews products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein

20% of calories from protein (EU: at least 12% of calories from protein)

Low sugar

2.4 g sugars per 100 g (EU: no more than 5 g per 100 g)

Source of fiber

3.2 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other stews

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, pork, beans, modified food starch, tomato paste, cider vinegar, sugar, salt, prepared mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, garlic powder), chicken base (roasted chicken, salt, yeast extract, natural flavor, turmeric), onion powder, garlic powder, red chili pepper.

Allergens

MustardPork

Product details

Serving size

1/2 cup (126 g)

Sold in

United States

Barcode

0071846261030

Prices reported by shoppers