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Pork and beans
Pork and beans provides 92 kcal per 100 g, with 5.4 g of sugars and 4.6 g of protein. That is 145% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stews category. Contains: pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (130 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 92 kcal | 120 kcal | 99 −6% | |
| Total fat | 0.8 g | 1 g | 1% | 3.8 −80% |
| Saturated fat | 0 g | 0 g | 0% | 1.3 −100% |
| Carbohydrates | 17.7 g | 23 g | 8% | 10.6 +67% |
| Total sugars | 5.4 g | 7 g | 2.2 +145% | |
| Added sugarsUSDA | 3.8 g | 4.9 g | 10% | 0.6 +507% |
| Dietary fiber | 4.6 g | 6 g | 21% | 2.1 +120% |
| Protein | 4.6 g | 6 g | 12% | 4.9 −5% |
| Salt | 0.8 g | 1 g | 0.9 −15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1184 Stews products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from April 2026. Other values: Open Food Facts.
Compared with other stews
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
prepared white beans (water, white beans), water, tomato puree (water, tomato paste), sugar, contains less than 2% of: high fructose corn syrup, salt, distilled vinegar, pork, baking soda, onion powder, natural and artificial flavors, spice, calcium chloride (a firming agent),
- Allergens
- Pork
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (130 g)
- Labels & certifications
- No Bisphenol-A
- Sold in
- United States
- Barcode
- 0052000011135
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pork and beans?
Pork and beans contains 92 kcal per 100 g and about 120 kcal per serving (1/2 cup (130 g)).
How much sugar is in Pork and beans?
Pork and beans has 5.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pork and beans healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pork and beans vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pork and beans contain?
According to the label data it contains: Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 12, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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