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Porc au caramel
Porc au caramel by AGIS provides 154 kcal per 100 g, with 9.1 g of sugars and 5.8 g of protein. That is 65% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Caramel pork category and comes in a 1 kg pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 154 kcal | 154 kcal | 147 +5% | |
| Total fat | 3.3 g | 3.3 g | 4% | 4.2 −21% |
| Saturated fat | 0.8 g | 0.8 g | 4% | 1.1 −29% |
| Carbohydrates | 25 g | 25 g | 9% | 17.4 +43% |
| Total sugars | 9.1 g | 9.1 g | 5.5 +65% | |
| Added sugars | 8.7 g | 8.7 g | 17% | 4 +119% |
| Protein | 5.8 g | 5.8 g | 12% | 9 −35% |
| Salt | 1.3 g | 1.3 g | 0.9 +41% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 32 Caramel pork products on Foodmetria.
Compared with other caramel pork
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Riz thaï cuit 39% (eau, riz), lamelles de porc assaisonnées cuites 24% [épaule de porc 19% (origine: France), eau, fécule de manioc, sel], eau, caramel 10% (sucre, eau), oignon, sauce SOJA (eau, graines de SOJA, sel, farine de BLÉ), huile de tournesol, gélatine de bœuf, amidon transformé, vinaigre de vin rouge, purée de gingembre, sel, extrait de malt d'ORGE, épaississant: gomme xanthane. Soit 34% de sauce au caramel dans le produit.
- Allergens
- GlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 kg
- Serving size
- 100.0g
- Labels & certifications
- French meatNo coloringsNo flavorsViande de chevreau francais
- Sold in
- France
- Barcode
- 3366760043402
Prices reported by shoppers
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Frequently asked questions
How many calories are in Porc au caramel?
Porc au caramel contains 154 kcal per 100 g and about 154 kcal per serving (100.0g).
How much sugar is in Porc au caramel?
Porc au caramel has 9.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Porc au caramel healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Porc au caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Porc au caramel contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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