Popcorn, Original
Popcorn, Original by Herr's provides 526 kcal per 100 g, with 1.8 g of sugars and 8.8 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 57 g (6 cup)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 526 kcal | 300 kcal | |
| Total fat | 28.1 g | 16 g | 21% |
| Saturated fat | 8.8 g | 5 g | 25% |
| Carbohydrates | 57.9 g | 33 g | 12% |
| Total sugars | 1.8 g | 1 g | |
| Dietary fiber | 7 g | 4 g | 14% |
| Protein | 8.8 g | 5 g | 10% |
| Salt | 2.1 g | 1.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Select popcorn, vegetable oil (one or more of the following: corn, cottonseed, palm), butter (cream, salt, annatto extract [color]), nonfat dry milk, salt, buttermilk, sodium citrate, citric acid, tocopherol (anti-oxidant), beta carotene (color), and annatto extract (color).
- Allergens
- Milk
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 57 g (6 cup)
- Sold in
- United States
- Barcode
- 0072600009660
Prices reported by shoppers
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Frequently asked questions
How many calories are in Popcorn, Original?
Popcorn, Original contains 526 kcal per 100 g and about 300 kcal per serving (57 g (6 cup)).
How much sugar is in Popcorn, Original?
Popcorn, Original has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Popcorn, Original healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Popcorn, Original vegan?
Based on its ingredient list, it is not vegan.
What allergens does Popcorn, Original contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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