Pomodori Seccho by Saclà

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Pomodori Seccho

by Saclà 960 g in Dried tomatoes Barcode 8001060016606
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food
Green-Score
f
Environmental impact estimate

Pomodori Seccho by Saclà provides 216 kcal per 100 g, with 8.3 g of sugars and 4.2 g of protein. That is 32% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dried tomatoes category and comes in a 960 g pack.

Nutrient levels per 100 g

Fat
16.1 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
8.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 216 kcal 223
Total fat 16.1 g 13.4 +20%
Saturated fat 1.9 g 1.8 +8%
Carbohydrates 9 g 18.4 −51%
Total sugars 8.3 g 12.2 −32%
Added sugars 0 g 0.3 −100%
Dietary fiber 9.1 g 5.9 +53%
Protein 4.2 g 5.4 −22%

Category average across 879 Dried tomatoes products on Foodmetria.

Compared with other dried tomatoes

Calories higher 41%
Sugars lower 43%
Saturated fat higher 33%
Protein top 50%
Fiber top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomates séchées (partiellement rehydratés) 50% anhydride sulfureux), huile de tournesol, correcteurs d'acidité, acide lactique, acide citrique, sel, sucre, origan, poivre noir (moulu), ail (en poudre), affermissant : chlorure de calcium.

Palm oil freeMaybe veganVegetarian

Additives 3

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
960 g
Labels & certifications
Made in Italy
Sold in
France
Barcode
8001060016606

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pomodori Seccho?

Pomodori Seccho contains 216 kcal per 100 g.

How much sugar is in Pomodori Seccho?

Pomodori Seccho has 8.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pomodori Seccho healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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