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Pommes Citrons de Corse cuits au chaudron
Pommes Citrons de Corse cuits au chaudron provides 98 kcal per 100 g, with 23 g of sugars and 0.5 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Fruit and vegetable preserves category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 98 kcal | 231 −58% |
| Total fat | 0.5 g | 0.4 +34% |
| Saturated fat | 0.1 g | 0.2 −34% |
| Carbohydrates | 23 g | 55 −58% |
| Total sugars | 23 g | 47.3 −51% |
| Protein | 0.5 g | 0.3 +61% |
| Salt | 0.1 g | 0.1 −14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2604 Fruit and vegetable preserves products on Foodmetria.
Compared with other fruit and vegetable preserves
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3701002406179
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pommes Citrons de Corse cuits au chaudron?
Pommes Citrons de Corse cuits au chaudron contains 98 kcal per 100 g.
How much sugar is in Pommes Citrons de Corse cuits au chaudron?
Pommes Citrons de Corse cuits au chaudron has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pommes Citrons de Corse cuits au chaudron healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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