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Polpa di Pomodoro

by La Castellina 400 g net in Tomato pulps Barcode 8002560300592

Tomates concassées

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Unprocessed or minimally processed

Green-Score

Environmental impact estimate

Polpa di Pomodoro by La Castellina provides 23 kcal per 100 g and 1.2 g of protein. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Tomato pulps category and comes in a 400 g net pack.

Nutrient levels per 100 g

Fat

0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	23 kcal	28 −17%
Total fat	0.3 g	0.3
Carbohydrates	3.8 g	4.5 −15%
Added sugars	0 g	0 −100%
Protein	1.2 g	1.3 −6%

Category average across 254 Tomato pulps products on Foodmetria.

Compared with other tomato pulps

Calories

lower 22%

Protein

top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomates concassées, jus de tomate, correcteur d’acidité: acide citrique.

Palm oil freeVeganVegetarian

Additives 1

E330 - Citric acid

Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 400 g net
Labels & certifications: ISO 14001Green DotProduzione integrata
Sold in: France
Barcode: 8002560300592

Prices reported by shoppers

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Frequently asked questions

How many calories are in Polpa di Pomodoro?

Polpa di Pomodoro contains 23 kcal per 100 g.

Is Polpa di Pomodoro healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Polpa di Pomodoro vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.