Poivrons Piquillo Grillés et à l'ail

by Carrefour 290 g in Canned peppers Barcode 8431876331691

Poivrons Piquillo grillés et pelés, entiers, avec ail.

Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Poivrons Piquillo Grillés et à l'ail by Carrefour provides 30 kcal per 100 g, with 4.5 g of sugars and 1.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Canned peppers category and comes in a 290 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
4.5 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 30 kcal 50 −40%
Total fat 0 g 1.8 −100%
Saturated fat 0 g 0.4 −100%
Carbohydrates 5.4 g 6.4 −16%
Total sugars 4.5 g 4.2 +8%
Added sugars 3.3 g 1.7 +86%
Dietary fiber 1.4 g 2.1 −34%
Protein 1.5 g 1.3 +17%
Salt 0.4 g 1.7 −76%

Category average across 253 Canned peppers products on Foodmetria.

Compared with other canned peppers

Calories lower 30%
Sugars higher 42%
Salt lower 18%
Saturated fat lower 1%
Protein top 24%
Fiber top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Poivrons Piquillo 78%, eau, sucre, ail 1%, sel, acidifiant : acide citrique, affermissant : chlorure de calcium.

Palm oil freeMaybe veganVegetarian

Additives 2

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
290 g
Sold in
France, Spain
Barcode
8431876331691

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poivrons Piquillo Grillés et à l'ail?

Poivrons Piquillo Grillés et à l'ail contains 30 kcal per 100 g.

How much sugar is in Poivrons Piquillo Grillés et à l'ail?

Poivrons Piquillo Grillés et à l'ail has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Poivrons Piquillo Grillés et à l'ail healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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