Poivre à l'ail by Ducros

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Poivre à l'ail

by Ducros 45 g in Peppers Barcode 3166291748155
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Poivre à l'ail by Ducros provides 319 kcal per 100 g, with 7.8 g of sugars and 15 g of protein. That is 122% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Peppers category and comes in a 45 g pack.

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0.5 g · Low
Sugars
7.8 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 319 kcal 175 +82%
Total fat 1.4 g 4 −65%
Saturated fat 0.5 g 1 −49%
Carbohydrates 54 g 24.9 +117%
Total sugars 7.8 g 3.5 +122%
Added sugars 0 g 0.7 −100%
Dietary fiber 16 g 12.8 +25%
Protein 15 g 6.4 +136%
Salt 0.2 g 2.4 −94%

Category average across 84 Peppers products on Foodmetria.

Compared with other peppers

Calories higher 29%
Sugars higher 12%
Salt higher 43%
Saturated fat higher 46%
Protein top 10%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ail déshydraté (42%), poivre noir (40%), poivron rouge, oignon déshydraté, poivron vert, arôme naturel d'ail.

Palm oil freeMaybe veganMaybe vegetarian

Product details

Quantity
45 g
Sold in
France
Barcode
3166291748155

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poivre à l'ail?

Poivre à l'ail contains 319 kcal per 100 g.

How much sugar is in Poivre à l'ail?

Poivre à l'ail has 7.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Poivre à l'ail healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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