Poisson à la Bordelaise by Eco+

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Poisson à la Bordelaise

by Eco+ 400g Barcode 3450970002561
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Poisson à la Bordelaise by Eco+ provides 136 kcal per 100 g, with 2.1 g of sugars and 10.6 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 400g pack. Contains: fish, gluten.

Nutrient levels per 100 g

Fat
6.6 g · Moderate
Saturated fat
0.8 g · Low
Sugars
2.1 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 136 kcal
Total fat 6.6 g
Saturated fat 0.8 g
Carbohydrates 7.8 g
Total sugars 2.1 g
Added sugars 0 g
Dietary fiber 1.6 g
Protein 10.6 g
Salt 0.9 g

Ingredients

Filet de colin d'Alaska 55%,eau, chapelure (farine de blé, eau, levure, sel), huile de colza, vin blanc 3,5 %, oignons, herbes (persil, aneth) 1%, amidon modifié de pommes de terre, sucre, protéines de colza et de maïs hydrolysées, dextrose, épices, sel, acidifiant : E 330, jus de citron, épaississant E412.

Palm oil freeNot veganNot vegetarian
Allergens
FishGluten

Additives 3

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400g
Sold in
France
Barcode
3450970002561

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poisson à la Bordelaise?

Poisson à la Bordelaise contains 136 kcal per 100 g.

How much sugar is in Poisson à la Bordelaise?

Poisson à la Bordelaise has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Poisson à la Bordelaise healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Poisson à la Bordelaise vegan?

Based on its ingredient list, it is not vegan.

What allergens does Poisson à la Bordelaise contain?

According to the label data it contains: Fish, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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